Alive and kicking: Sushi in Jun’ichirō Tanizaki’s The Makioka Sisters (1943-48)

Three months ago, I was travelling around Japan, the land of dreams to me (and a whole lot of other Westerners, it seems), and my enthusiastic foodie self found much to revel in: I don’t think I ate the same thing twice when I was there, as everything was so overwhelmingly tasty, and different, that I felt I had to try everything that came my … Continue reading Alive and kicking: Sushi in Jun’ichirō Tanizaki’s The Makioka Sisters (1943-48)