Welcome back to the Literary Kitchen! As the last leaves fall and December arrives we leave Belfast (see the last post below) to embark on the long journey to the New World. More specifically, to the symbolically named Starkfield, New England, at the turn of the twentieth century. Spaces and places are central to all of Wharton’s novels, and Ethan Frome is no exception. However, … Continue reading Places and pies in Edith Wharton’s “Ethan Frome” (1911)